Food and Beverages
Non Sugar Sweeteners Market Size Estimated to Reach $13.64 Billion by 2025
Non Sugar Sweeteners Market size is estimated to reach $13.64bn by 2025 with a CAGR of 3.04% during the forecast period 2020-2025. Non-sugar sweeteners are the alternative to sugar with certain difference in properties but provide sweet taste. These are much stronger when compared to normal sugar. The patients of reactive hyperglycaemia and diabetes often advised by the doctors to replace sugar-based diet with non-sugar sweeteners. Globally the consumption of bakery items, sweet dishes, and other foods has seen a swift increase, among the lower and middle-income groups, owing to their increasing disposable incomes. The diabetic cases are also increasing among this section of society, which is poised to boost the demand of non-sugar sweeteners in the global market.
Key Takeaways
- Geographically, North America’s Non-Sugar Sweeteners market accounted for the highest revenue share in 2019 and it is poised to dominate during the forecast period 2020-2025 owing to the high demand.
- Based on type the Artificial Non-Sugar Sweeteners dominated the market in the year 2019.
- Detailed analysis on the Strength, Weakness and Opportunities of the prominent players operating in the market will be provided in the global Non-Sugar Sweeteners Market report.
- The beverage segment contributed the highest market share in 2019. It is set to grow for the forecast period 2020-2025, owing to availability of range of flavors.
- Increase in R&D and Urbanization
- High cost and potential health risk
- In June 2017, Zydus Wellness announced national launch of sugar free greens.
- In 2019, PureCircle has entered into a new stevia supply agreement with Merisant US, Inc. This new and expanded partnership support Merisant’s long-term supply of the stevia ingredients.






